I’ve waited a long time for this moment, Alaska’s first coolship. Spontaneous fermentation in the AK!
+moreI’d like to introduce everyone my first ever employee Jeremiah Boone. He brewed with me back when I was at Midnight Sun Brewing and took over as head brewer for [...]
+moreDry hopped Invasion in the Foudre. So many hops they started piling up on the surface of the beer! Then transferred it to another foudre for more dry- hops.
+moreGetting ready to transfer the Bitter Monk onto dry-hops. Will be bottling it in a couple weeks.
+moreBrewing a batch of Barleywine for the Great Alaska Beer and Barleywine fest for next year. It’s gonna be a beast! 38 Plato starting gravity, 1 hop, 1 malt, aged [...]
+moreFilling the new Pinot Noir barrels with Love Buzz and a dose of Brett!
+morehttp://embracethefunk.com/2012/03/09/gabe-fletcher-of-anchorage-brewing-company-qa-recipe/
+moreFilling the cognac barrels with the imperial stout!
+moreGetting these 100 gal cognac barrels ready to fill will the Gigantic Collaboration I did with my buddy Ben Love for his new brewery Gigantic Brewing! It’s a Belgian Imperial [...]
+moreGetting this foudre hydrated so it can get filled with the next batch of Love Buzz Saison. She’s leakin pretty good!! It won’t last long though.
+moreJust got done bottling batch # 2 of the Whiteout Wit. It’s bottle conditioning now. Should be out in about 3 weeks. This batch had it’s primary fermentation in the [...]
+moreLooks like you found the brand-new Anchorage Brewing Site! Welcome! We would first like to note that if you manage to find anything that doesn’t work properly or consistently, please [...]
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